CHEF ATTENDED STATIONS

...............all foods prepared to order in view of your guests

...................Add to any menu combine a variety of stations to create your own menu!

CHEF ATTENDED HAMBURGER STATION (5014)

Grilled to order for your guests enjoyment

  • Mini Angus Hamburgers

  • Blue Cheeseburgers

  • Gourmet Toppings, Sauces and Relishes

  • Mini Crusty Rolls

 CHEF ATTENDED TEMPURA STATION (5016)

  • Tempura fried to order

    • Assorted Vegetables

    • Shrimp

    • Boneless Chicken

  • Served with assorted dipping sauces

 CHEF ATTENDED QUESADILLAS STATION (5020)

Made to order in Sizzling Pans

  • Marinated Chicken

  • Marinated Vegetables

  • Self serve Guacamole, Sour Cream, Salsa, Grated Cheese

  • Chafing Dish with Spanish Rice

CHEF ATTENDED SALAD STATION (5021)

Lavishly displayed and tossed to order for your guests

  • A Classic Caesar Salad

  • An Exotic Mesclun Salad Vinaigrette

  • Baskets of Petit Pain Polls and Artisan Breads

  • Assorted Gourmet Olives and Relishes & Condiments

FAJITAS STATION (5017A)

  • Sauteed to order choice of Two

    • Marinated Beef

    • Boneless Chicken

    • Boneless Pork

    • Grilled Vegetables & Peppers

  • Served with Flour Tortillas

  • Guacamole, Grated Cheese, Sour Cream, Salsa

  • Complimented By Spanish Rice

STIR -FRY STATION (5037)

In view of your guests, our Chef will stir fry to order

  • your choice of two:

    • Beef with Snow Peas

    • Chicken and Broccoli

    • Shrimp with Oriental Vegetables

    • Japanese Noodle Soba

    • Teriyaki Boneless Pork

    • Wild Rice and Julienne Vegetables

    • Sesame Steak and Peppers

    • Chicken and Oriental Vegetables

GRILLING HORS d'oeuvre STATION (5015)

 grilled to order for your guest's enjoyment:

  • Choose two selections

    • Chicken Sate

    • Marinated Shrimp Kebob

    • Pineapple and Swordfish Kebob

    • Vegetable Kebobs

    • Coriander Shrimp

    • Ham & Pineapple Kebob

    • Scallop and Snow Peas

    • Teriyaki Chicken

    • Beef Sate

    • Cajun Shrimp

    • Honey Bourbon Chicken

    • Teriyaki Beef

GRILLING DINNER STATION (5015A)

grilled to order for your guest's enjoyment:

  • Choose two selections

    • Papaya Chicken Breast

    • Marinated Shrimp Kebob

    • Swordfish Steak

    • Assorted Vegetables

    • Salmon Steak

    • NY Sirloin Steak

    • Lemon and Pepper Chicken

    • Pork Medallions with Mustard Glaze

    • Portobello Mushrooms

  • Complimented with Roasted Potatoes and Seasonal Vegetable

STANDARD CARVING STATION (5018)

Our Chef will carve to order for your guests a

  • choice of One

    • Rosemary Grilled Loin of Pork

    •  Corned Beef

    • Smoked Honey Ham

    • Roast Top Sirloin of Beef

    • London Broil

    • Teriyaki Beef

    •  Italian Roast Beef

    •  Roast Turkey

  •  All served with appropriate Sauce.

DELUXE CARVING STATION (5018A)

Our Chef will carve to order for your guests

  • Choice of one:

    • Roast N.Y. Sirloin

    • Roast Prime Rib Of Beef

    • Turkey Ballotine

    • Smoked Turkey Breast

    • Roulade of Pork

    • Boneless Leg of Lamb

  • Appropriate Sauce and Condiments

Steam Ship Round CARVING STATION (5018c)

Our Chef will carve for your guests

  • Slow Roasted Steam Ship Round of Beef

  •  Served with Aujus Sauce and Fresh Horseradish

PREMIUM CARVING STATION (5018B)

Our Chef will carve to order for your guests

  • Choice of One:

    • Roast Tenderloin of Beef

    • Beef  Wellington

    • Poached Salmon

    • Rack of Lamb

    • Salmon and Spinach Ballotine

  •  All served with Appropriate Sauce

STANDARD Dinner CARVING (5018E)

Our Chef will carve to order for your guests

  • Choice of one:

    • Rosemary Grilled Loin of Pork

    • Corned Beef

    • Smoked Honey Ham

    • Roast Top Sirloin of Beef

    • London Broil

    • Teriyaki Beef

    • Italian Roast Beef

    • Roast Turkey

  • All served with appropriate Sauce.

  • Complimented with Seasonal Starch & Vegetable Selection

DELUXE Dinner CARVING (5018F)

Our Chef will carve to order for your guests

  • Choice ofOne:

    • Roast N.Y. Sirloin

    • Turkey Ballotine

    • Smoked Turkey Breast

    • Roast Prime Rib Of Beef

    • Roulade of Pork

    • Boneless Leg of Lamb

  • All served with appropriate Sauce

  • Complimented with Seasonal Starch & Vegetable Selection

PREMIUM Dinner CARVING (5018G)

Our Chef will carve to order for your guests

  • Choice of One:

    • Roast Tenderloin of Beef

    • Beef  Wellington

    • Poached Salmon

    • Rack of Lamb

    • Salmon and Spinach Ballotine

  • All served with appropriate Sauce.

  • Complimented with Seasonal Starch & Vegetable selection

 ALL AMERICAN Dinner STATION (5050)

Our Chef will carve for your guests

  • Slow Roasted Steam Ship Round of Beef

  • Aujus Sauce and Fresh Horseradish.

  • Salt Crusted Baked Russet Potatoes

  • Buttered Broccoli Spears

FRENCH STATION (5052)

Our Chef will Saute for your guests

  • Chicken Francaise

  • Pork Medallions Au poivre

  • Complimented with

    • Duchess Potatoes

    • String Beans Almondine

ITALIAN STATION (5053)

Our Chef will Sauté for your guests enjoyment

  • Combinations of

    • Chicken, Shrimp, Artichokes, Olives, Vegetables

    • Tomatoes, Pastas and Italian Sauces

  • Complimented with

    • Aged Balsamic Vinegar, Grated Romano Cheese

    • Extra Virgin Olive Oil, Garlic Bread

CREPE STATION (5038)

French Crepes are folded to order

  • your choice of Two:

    • Ham, Havarty, Grain Mustard

    • Vegetables au Gratin

    • Chicken Mornay

    • Turkey and Wild Mushrooms

    • Chicken Florentine

    • Pineapple and Chicken

    • Chicken & Asparagus

    • Shrimp & Crab Creole

PASTA STATION (5019)

Sautéed to order for your guests enjoyment

  • Choose one Pasta Selection:

    • Cheese Tortellini Pasta

    • Fettuccini Pasta

    • Three Pasta Medley

    • Penne Pasta

  •  Choose three Sauce Selections:

    • Marinara Sauce

    • Alfredo Sauce

    • Pesto Sauce

    • White Clam Sauce

    • Mushroom Marinara

    • Primavera Sauce

    • Carbonara Sauce

    • Vodka Sauce

  • Complimented with Grated Cheese and Crusty Italian Breads

Deluxe PASTA STATION (5019a)

Sautéed to order for your guests enjoyment

  • Choose one pasta selection:

    • Cheese Tortellini Pasta

    • Fettuccini Pasta

    • Three Pasta Medley

    • Penne Pasta

  •  Choose three Sauce Selections:

    • Marinara Sauce

    • Alfredo Sauce

    • Pesto Sauce

    • White Clam Sauce

    • Mushroom Marinara

    • Primavera Sauce

    • Carbonara Sauce

    • Vodka Sauce

  • Sautéed Chicken, Shrimp & Roasted Vegetables to toss with the pasta
  • Complimented with Grated Cheese and Crusty Italian Breads

chef attended omelet station (5002)

Made To Order Omelets With Freshly Cracked Eggs

  • Your Guest May Choose From The Following Ingredients

    • Ham, Bacon, Peppers, Scallions, Mushrooms, Vegetables,

    • Feta Cheese, Cheddar Cheese, Tomatoes, Sausage Etc.

SAUTE STATION (5034)

 Sautéed to order for your guests enjoyment

  • Choose One Selection

    • Chicken Marsala

    • Beef Stroganoff

    • Chicken Stroganoff

    • Beef Madeira

    • Seafood Newburg

    • Pork Medallions Piccata

    • Creole Beef & Chicken

  • Complimented with Rice Pilaf and Seasonal Vegetable