PLATE SERVICE VEGETABLE SELECTIONS

• Asparagus Sauté*

• Green Beans W/ Shallots

• Green Beans Amandine

• Grilled Vegetables*

• Stir Fried Vegetables

• Ratatouille

• Steamed Broccoli

• Snow Peas & Red Peppers

• Honey Dill Carrot Medallions

• Cauliflower, Carrot, Broccoli Augratin

• Zucchini & Summer Squash Sauté

• Glazed Baby Carrots

• Julienne Vegetables

• String Bean & Carrot Medley

• Italian Zucchini & Tomato Sauté

• String Beans & Bacon

• Portobello Mushrooms & Roasted Peppers

• Spinach Timbales